The Internet Is Obsessed With This Viral Dumpling Shortcut That Promises No Folding, No Boiling, And Only One Dirty Pan

3 tablespoons Sichuan peppercorns 

1-inch knob of caller ginger, sliced

1 lb crushed pork

1 medium-sized lotus root, finely chopped (see enactment below)

2–3 greenish onions, thinly sliced

2 tablespoons soy sauce

1 tablespoonful acheronian soy sauce

1 tablespoonful sesame oil

1 bundle quadrate wonton wrappers

Neutral oil, for the pan 

Water, for steaming 

Chili oil, for serving

Extra greenish onions, for serving

Sesame seeds, for serving